Loading ...

test

---

Division and Euclidean Algorithms

---

Further Partial Fractions

---

Rational Polynomial Functions: f(x)/g(x)

---

Mathematical Reasoning and Proofs

---

Algebraic Structures Algebraic Operations in A Given Set

---

Limits, Continuity, And Differentiability of Real-Value Functions

---

Sequences And Series Numerical Sequences

---

test

---

The Mole, Avogadro’s constant, Relative atomic mass, relative molecular mass, molar mass

---

Empirical ,Molecular Formulae. and Gas Laws and ideal gas equation .Mole quantities of gases, Molar Volume at s.t.p. and r.t.p. Experimental determination of the relative

---

Mole quantities of solutions:concentrations of homogeneous solutions in mol dm - 3 and g dm -3

---

Interpretation of chemical equations: yields of reactions and limiting reagents

---

Redox and oxidation numbers: Rules for assigning oxidation numbers. Writing and balancing redox equation

---

Types of titrations and related calculations Acid -base titrations Redox titrations Precipitation titrations Complexometric titration Back titrations

---

The Atom and subatomic particles: discovery of electrons, protons, nucleus, neutrons and their characteristic

---

. The mass spectrometer: Functioning and uses.

---

Radioactivity: Characteristics, uses and dangers of radiations, nuclear equation

---

test

---

Organization and Maintenance of Life

---

Biological molecules

---

Enzymes

---

CYTOLOGY

---

Cell energy

---

Cell Growth and Division

---

HISTOLOGY

---

test

---

Measurements and Units

---

Dimensions of a physical Quantity

---

Errors in measurement

---

Measuring Techniques

---

Equations of Uniformly accelerated motion and their derivatives

---

Motion Graphs

---

Experimental measurement of Motion

---

Forces

---

test

---

Description of Computer system

---

Utilization of digital resources

---

Utilization of General purpose and other computing applications

---

Social and cultural influences of Computers

---

Identifying issues of Privacy, Integrity and positive use of the Computer Usage

---

Social and cultural influences of Computers

---

Computer Applications & Socio-Economic

---

Moist methods of cooking

---

Definition of the basic terms used in nutrition

---

Other Methods of Cooking

---

Dry methods of cooking

---

The structure and function of food groups and nutrients

---

Methods of cooking

---

Theory Of Quadratic Functions, Quadratic Equations and Polynomials

---

Polynomials

---

Polynomials

---

Rational Polynomial Functions: f(x)/g(x)

---

Mathematical Statements, Logic, and Proofs

---

Inequalities And Inequations

---

Graphs Of Absolute Value Functions and Inequalities

---